Amy’s Bowls 3 Cheese & Kale Bake, 8.5oz


Green, leafy kale can be truly delicious, especially when mixed into a creamy three-cheese sauce over tender, organic rice flour rotini. Mac & Cheese just got a little more sophisticated. Gluten free/soy free/corn free/tree nut free/kosher



INGREDIENTS: organic rice pasta (filtered water, organic rice flour), organic low fat milk, white cheddar and Monterey jack cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic kale, butter (cream, salt), organic sweet rice flour, organic onions, organic rice flour, filtered water, parmesan cheese (pasteurized part-skim milk, culture, salt, enzymes [without animal enzymes or rennet]), sea salt, organic tapioca starch, organic potatoes, organic extra virgin olive oil, organic agave syrup, mustard powder, organic high oleic safflower and/or sunflower oil, organic brown rice vinegar, organic bell peppers, yeast, organic potato flour, organic cane sugar, spices, organic rice bran extract, organic jalapeño peppers, organic garlic. contains milk.

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