What Waste Product Of Yeast Respiration Is Useful In Making Bread Explain How Yeast Helps The Bread Dough To Rise?
Yeast can use carbohydrates as food. When they do this they produce carbon dioxide as a waste product. The carbon dioxide gas makes the bread dough rise
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What Waste Product Of Yeast Respiration Is Useful In Making Bread Explain How Yeast Helps The Bread Dough To Rise?
Yeast can use carbohydrates as food. When they do this they produce carbon dioxide as a waste product. The carbon dioxide gas makes the bread dough rise
What Waste Product Of Yeast Respiration Is Useful In Making Bread
What waste product of yeast respiration is useful in making bread? CO2 is useful in making bread
Why Is Measuring The Amount Of Co2 An Appropriate Way To Determine The Amount Of Respiration In Yeast
Terms in this set (5) Why is measuring the amount of carbon dioxide an appropriate way to determine the amount of respiration in yeast? Yeast produces carbon dioxide when it grows (or respires), so if you measure the CO2 produced you can measure its respiration
What Waste Product Of Yeast Fermentation Is Useful For Making Bread?
Carbon Dioxide Helps Bread Rise In bread making (or special yeasted cakes), the yeast organisms expel carbon dioxide as they feed off of sugars. As the dough rises and proofs, carbon dioxide is formed; this is why the dough volume increases
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